mexican restaurant chains 1980s

Top 9 Houston Restaurant Closings of the Decade Austin restaurants that have closed for good | kvue.com if( navigator.sendBeacon ) { A handful of non-corporate locations still exist in Texas, Louisiana, and Oklahoma. 2. Now that's what you call living out your childhood dream. 7. He worked management jobs at Del Taco, and in the 1980s, struck by the quality and efficiency of El Pollo Loco, he started his own chain of Mexican-style broiled chicken, Juan Pollo, which still . Your ultimate restaurant and supermarket survival guide is here! And for another trip down memory lane, check out these 15 Classic American Desserts That Deserve a Comeback. 17 Failed Chain Restaurants From the 1990s, Only 1990s Kids Will Remember These Restaurants, Long Island and NYC Places that are no more/Facebook, The One '80s Snack You Should Never Eat Again, Says Science, Only 1970s Kids Will Remember These Restaurants, Only 1980s Kids Will Remember These Restaurants. Moes Southwest Grill Fast food history: Southern California is at the center - Los Angeles Times These are fans who didn't think twice after . There were serious noise complaints from neighbors at the Huntington Harbour location in 1981, and, in the mid-1980s, claims that the chain excluded minorities on a regular basis from several of its Orange County . One food that is better left in the past? All Rights Reserved. > U.S. sales: $348 million Not only does On The Border deliver excellent value for money due to its impressive portion sizes, but many of the signature dishes on the menu at this restaurant are cooked on mesquite wooden grills, which enhances the flavor and makes the Mexican food at On The Border some of the best in America. This chain of Mexican restaurants got its start in Minneapolis in 1975, sharing space with a bar owned by an ex-NFL player. The original light showcase closed in 1983. The company filed for bankruptcy in 1992 and never quite recovered. > U.S. sales: $236 million (est.) Taco Bell just getting started in Arizona (1966) Bell started his specialized Mexican food drive-in at Barstow [California] in 1962. You can almost taste the burgers, hot dogs, and fries just looking at it. Howard Johnson's. There is one Howard Johnson's restaurant left in the country, in New York's Lake George. The 20 Restaurant Chains That No Longer Exist - Trending

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